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I know that carbonic acid, bicarbonate, and carbonate are in equilibrium with each other in seawater. But on average, what % is bicarb, what % is carb, and what % is carbonic acid?
Even if the answer to this question is no I am still curious about the ratios: Might it be a good idea to add nabicarb and nacarb in those same proportions?
Even if the answer to this question is no I am still curious about the ratios: Might it be a good idea to add nabicarb and nacarb in those same proportions?


