ENVIRONMENTAL OCCURRENCE OFMETAL REDUCTION Microbial metal reduction occurs primarily in stratifiedenvironments-either quiescent water columns or sediments with high inputs of organic carbon. In such environments,oxygen depletion often occurs rather rapidly, leaving the remaining organic matter to be dealt with anaerobically (10).This results in the establishment of an anaerobic community consisting of fermenters and a variety of different anaerobic respirers capable of using the various electron acceptors present. Good examples of stratified marine environments are virtually all marine sediments (10) and anoxic basins,such as fjords or the Black Sea. In Fig. 1, the sub-oxic zone of the Black Sea, in which a stratified series of reductive reactions occurs under conditions of limiting oxygen, is shown (32). Note in Fig. 1 the zones of Mn(II) and Fe(II)appearance, indicating zones of metal reduction. As expected from their relative redox potentials (50), both Mn and Fe are reduced higher in the water column than is sulfate.Similar profiles are seen with sediments, fjords, and lakes throughout the world, although striking differences are seen with freshwater sediments in which sulfate concentrations are characteristically much lower, and methane production represents the usual terminal step in carbon transformation(12, 39); in such sulfate-poor systems, Mn(IV) and Fe(III)can constitute the major environmental anaerobic oxidants.Examples of such environments are many North American glacial lakes, in which Mn and Fe can constitute up to several percentage points of the dry weight of the sediments,thus becoming the dominant anaerobic electron acceptors(29, 41). The abundance of Mn and Fe, coupled with the capacity of the reduced metals to be rapidly converted totheir oxidized insoluble states (and thereby returned to the sediments via precipitation), makes them ideally suited for roles as inter environmental redox mediators or "shuttles" in many natural environments (Fig. 2).