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Good idea. I’ll try that now.Depends on temperature and the accuracy of your meter.
But how do you know you are making it saturated?
Put a couple of tablespoons of powder in a cup of RO/DI and stir it for a while, what do you get?
Just did it and its reading 8 on the ec meter. I tested in salt water and it reads 9.9Depends on temperature and the accuracy of your meter.
But how do you know you are making it saturated?
Put a couple of tablespoons of powder in a cup of RO/DI and stir it for a while, what do you get?
Just did it and its reading 8 on the ec meter. I tested in salt water and it reads 9.9
Correct, the meter can only read up to 9.9. So you feel the 8 is not accurate ? Should I buy new meter, and which one would you recommend ?Oh, it sounds like you are using a meter that cannot read higher than 10 mS/cm, and I expect the 8 mS/cm is just not accurate.
Correct, the meter can only read up to 9.9. So you feel the 8 is not accurate ? Should I buy new meter, and which one would you recommend ?
got it, thanksIf the purpose of the meter is just to monitor kalkwasser, I'd take the 8 mS/cm as being saturated, and levels below that as being less than saturated.
Exact values aren't needed for most purposes.
@Randy Holmes-Farley I got a new meter and its still only reading 8 ms/cm ... is this the max or should when saturated by 10.3 ms/cm ?
I'm using BRS Pharm grade Kalk and only geting 8 ms/cm max saturation. Yes, I used 2 teaspoons on 1 cup of rodi.Is it the same meter? What is its range?
What solution reads 8 mS/cm? A for sure saturated solution?

