- Joined
- Aug 5, 2016
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Hi I am thinking about downgrading my Red Sea Max 130C to a Red Sea Reefer Nano due to lack of time. I will be getting a Eheim Jager Heater and Chill Solutions CSXC-1 Chiller. I am always worried that the heater or chiller will fail and either make cooked salmon or cold sashimi unexpectedly. Any equipment to stop this from happening?
-Sung
-Sung

