So how do you skim? Do you run a protein skimmer that’s over rated for your system? Under rated? Rated just enough? Do you wet skim? Dry skim? Gravity feed your skimmer? Do you skim 24/7? Do you only skim at night? Or maybe you don’t skim at all!
I’m sure there’s a situation for each of these. For me at the moment it’s over rated skimmer and skimming dry 24/7.
I’m sure there’s a situation for each of these. For me at the moment it’s over rated skimmer and skimming dry 24/7.




