I have seen so many different opinions, including the ones provided at the store I purchased the equipment. I was told that Dry skim is good, but wet skim gets more nitrates out with a loss in salt content. Easily correctable by adding fresh salt water when skimmer dumped.
Another opinion I saw was wet skim produced less waste removal including solids. Dryer bubbles capable of lifting more solids to the top of the foam head, so more waste, less waste water.
My thoughts. If there is water in the collection chamber, then solid wastes lifted to the top would flow into the chamber and hopefully sink instead of overflowing. However, the overflow would just go back into the skimmer and be caught in the bubbles again, thus a continuous trapping with some being reintroduced into the tank.
Dry skim is bubbles to the neck but not overflowing when collection canister is off skimmer. Wet skim is bubbles flowing up neck with more water content.
Please enlighten me. What is the measurable science behind the adjustment and use of protein skimmers, and where can this information be found?