Yes he has used it for over a year exclusively! and this is an email from their representative that emailed me, very interesting and probably going to give synthetic salts a run for their money!
We are working on a new bag design just for the aquarium and aquaculture markets that will be out soon.
I don’t currently have an analysis to send you, but it is evaporated sea salt from the Sea of Cortez. It has every element in it that the ocean has, even gold. Synthetic salts don’t have every element.
"I have personally used sea-90 in large commercial aquaculture facilities. I’ve cultured micro-algae in large one acre ponds for the biofuel industry and also cultured Seahorses and Clownfish using Sea-90. Me being a long-time customer is why they hired me to help them enter the Aquaculture and Aquarium markets. Our goal is to offer a low-cost alternative to the high-priced synthetic salts. The low cost is because we are harvesting from the ocean and doing a little milling and drying. So our salt isn’t bright white like synthetic salts and we don’t add buffers or anything else. Our salt also has a little silt in it, but It works great."
Thanks
and here is the mixing instructions given to me, he was kind enough to send me a bag to try out for free as well! Going ro try this out for sure since im going to start my a new tank again and cycle it and see how it turns out!
Directions
- Mix Sea-Agri Sea Salt with dechlorinated tap water or purified water.
- It’s best to mix Sea-Agri Sea Salt a few hours before use to let marine snow (small amount of silt) that is harmless and common in naturally evaporated sea salts settle to bottom.
- Mix vigorously, aerate mixture until pH and oxygen are stable, then let settle until clear.
- Before adding to your tank check specific gravity, pH, and temperature levels.
Dissolving ½ cup (approx. 130 grams) Sea-Agri naturally evaporated sea salt in 1 gallon (3.8 L) of purified water at 78 F will result in a saltwater mix of:
- Specific Gravity: 1.021 – 1.024 / approx. 28 ppt – 32 ppt salinity
- pH: 8.0 to 8.2