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Hahaha this is a great thread. I set up my first SW tank in 1991 when I was Sr in college. I constructed a tank for my senior year engineering project. That summer I bought a 90g and started working Saturdays on the fish platform of one of the 2 stores that sold saltwater fish (that I knew of) around Boston. Man, the misinformation I spread...
Anyway, my tank was pretty high tech with a sump with bio balls (UG were prevalent) , a protein skimmer that was fed with ozone. For some reason I had a diatom filter that I would occasionally use to "polish my water" lol. Never heard of RODI water, it was straight out of the Boston tap that I wouldn't even consider drinking. Measured my salt with my handy swing arm. My temps swung wildly with no way to cool off my tank in the middle of summer with no AC.
Tank was stocked with countless Angels and triggers. My fav was my snowflake Moray eel though. We used to toss live freshwater shrimp and gold fish into the tank to watch the triggers and eel feast.
Decorations were large chunks of dead coral and they were not cheap. $100 for a 12" hunk. Live rock was a rarity.
Had a fluval canister filter that had filter floss that I changed monthly along with the charcoal. Oh, and when in doubt ...stress coat! The miracle additive.
Best of all was my lights. I was told sulphur lights you could buy at ho e depot were just as good as the expensive metal halides people used.
Ok..now some pics. Remember, I just graduated college and lived on a shoestring budget.....
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You brought back great memories!... I used one of those Fluval canister filters, I had it filled with charcoal, filter floss and ceramic rings. You were way ahead of me with your skimmer fed with ozone and bioballs! ahaha You´re right dead coral was quite expensive. Water straight from the tap and I don´t remember making regular water changes, mostly only replacing the evaporated amount of water when water was below the water level mark on the glass of the tank.
In 1994 I spent six months away from home in a NATO assignment in the Adriatic Sea and during that time my then wife was doing the maintenance... just replacing the evaporated water and feeding the fish. When I got home six months later everything was as I left, just a tad more of green algae! No casualties!










