Those that make frozen food

paphater

Well-Known Member
View Badges
Joined
May 9, 2017
Messages
719
Reaction score
439
What state or country do you live in
Idaho
Rating - 0%
0   0   0
For those of you that make frozen food, what sort of storage life are you getting? From google, it looks like lean fish will only keep for six months? I need to figure out how big of a batch to make.
 
Well you can call it i make my own food but technically all I do is mix bribe shrimp 20% mysis 70% and nori 10% cut in small bite size pieces. Thaw portions in a bowl just enough to mix well along with little bit of garlic paste then I scoop them in Shallow ice trays. I make about two to three trays at a time. I use one Ice Cube per day which pretty much feeds 3 times a day.
I noticed after few days the top of the Ice Cube starts to get dry so what I do is after the cubes have Frozen I pour a little bit of RO water on top of it so it gets an extra layer a freezing water on top and it does not dry out the shrimp underneath.
Three trays will last me about 2 months. But I'm sure it can last six seven months easily.
Flat packs that I buy bacon last in the freezer for atleast 1 yr once opened.
 

IF YOU HAD TO TAKE A REEFING EXAM, WOULD YOU PASS?

  • Yes!

    Votes: 32 45.7%
  • Not yet, but I have one that I want to buy in mind!

    Votes: 9 12.9%
  • No.

    Votes: 26 37.1%
  • Other (please explain).

    Votes: 3 4.3%
Back
Top