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Sounds like a great day especially the cooking on the smoker part!I just wrapped up some tank maintenance. Tried to catch and relocate the Joker in the 70 because it's stinging the Bubblegum Digitata. Ended up accidentally fragging and knocking the Digi off... Decided that was easier to move so I moved it. Glued 2 pieces where it was, glued two more pieces to frag plugs, glued 2 more pieces to the main frag plug with the mother piece that was left, and then relocated the big plug to the other side of the tank.
Also, remade the Nem Cannon for the RFA in the 125. Looks promising:
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Had a cup of coffee and worked on the pool. Now we're cooking on the smoker.
Yeah you will fit right in here! Welcome to the group! I am Amanda.I want Taco Bell now! lol
Sorry, no pictures - my wife doesn't like me taking pictures of my food. Grilled chicken breast, grilled corn on the cob, and fried apples for dessert!
We used to get a Chicken, Bacon, Ranch pizza from Walmart. It had stuffed crust and was delicious!We had pizza with alfredo sauce chicken bacon and jalapeños.
There is an Italian place here that has really good food that sales one like that. It's amazing.We used to get a Chicken, Bacon, Ranch pizza from Walmart. It had stuffed crust and was delicious!
I am leaving next Saturday. Forgot to add thatkevgib67 I unfortuantly can't stop by on my way home. A family member told me they booked me tickets to fly home... I guess to save me from an 11 hour drive?
Hopefully you will feel better by then. Just found out a little while ago that one of my husband's employees has covid, my son and stepson were in close contact with him and my stepsons girlfriend has tested positive as well.I am leaving next Saturday. Forgot to add that
If you do Kalk, it's probably just as easy (and way cheaper) to use Mrs Wages Pickling Salt.Who here doses Seachem Reef Kalkwasser?
I had no idea you could use that! I have a big bottle of the Kalk I ordered but haven't started dosing yet. Since I did water changes today I'm going to do testing tomorrow.If you do Kalk, it's probably just as easy (and way cheaper) to use Mrs Wages Pickling Salt.
I just use baking soda for alkalinity.And how do you go about dosing it?
If it's Kalk slurry, it'll be more potent. Be careful adding too fast as it can affect your pH.I had no idea you could use that! I have a big bottle of the Kalk I ordered but haven't started dosing yet. Since I did water changes today I'm going to do testing tomorrow.
I have been researching and some say adding it to the ATO water is good others say not to do that because it could over dose it and then some say a slow dripper is the best way.If it's Kalk slurry, it'll be more potent. Be careful adding too fast as it can affect your pH.
It's powder you mix with water.Ok, looks like it's powder

