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- Feb 12, 2020
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- Merritt, BC
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As of late, I've been having a hard time finding decently priced nori, or nori in stock. Can't even find unflavored sushi nori.
I've heard that there's other veggies that can be used as a substitute. Is this true? Anyone ever use other veggies in place of nori? Is it good/nutritionally balanced for fish?
I've heard that there's other veggies that can be used as a substitute. Is this true? Anyone ever use other veggies in place of nori? Is it good/nutritionally balanced for fish?



