In addition to a carbon source, bacteria require nitrogen and phosphorus compounds in significant quantities along with trace amounts of many other elements, perhaps the most critical of which is iron. Deficiencies of any of these macro- or micronutrients can, in principle, serve as a limiter of growth (details below)...
Bacterial growth rates, bacterial carbon production, and bacterial growth efficiency all increase with the addition of organic carbon supplements in certain groups of marine bacteria (Carlson, 1996). The presence of a readily assimilated carbon source has been demonstrated to increase the uptake of ammonium in certain groups of marine bacteria (Goldman, 2000). The availability of a particular nutrient can not only affect a bacterial population's growth rate, but also the metabolic functioning of the population. The availability of organic carbon has been shown to not only limit the growth rate of denitrifying bacteria, but also to limit the rate at which denitrification takes place (Brettar, 1992). Chemical entities other than organic carbon, such as inorganic phosphate, also can function as limiting nutrients (Rivkin, 1997).