I use my ninja food processor and it gets to a pasty consistency but when you freeze it then thaw it it goes to chunky. Been doing this since 2006 and has saved me a ton of money. I put mine in gallon ziplock bags then break off a chunk add it to a solo cup and stir in a solo cup with tank water with a fork until it’s the right consistency then feed.Are people using food processors to digest everything together? Doesn’t that make it too pasty and not chunky at all?


